Chicken and Rice Soup
Single serving · from the $77 grocery list
Ingredients
- 1/4 cup cooked chicken, shredded
- 1/4 cup rice
- 1/4 onion, diced
- 1/4 bell pepper, diced
- 1 cup beef broth
- 1 tbsp cooking oil
- 1/4 tsp garlic powder
- Salt (1/4 tsp)
- Black pepper (1/8 tsp)
Instructions
- 1Heat cooking oil in a pot over medium heat. Sauté the onion and bell pepper until softened.
- 2Add the beef broth, garlic powder, salt, and black pepper. Bring to a boil.
- 3Stir in the rice and reduce heat. Simmer for 15-20 minutes, or until the rice is tender.
- 4Add the cooked chicken and simmer for another 2-3 minutes.
- 5Serve hot as a comforting soup.